Tuscan Shrimp Gnocchi Creamy, dreamy, and bursting with bold Tuscan flavors, this shrimp gnocchi dish is pure comfort in a skillet. Rich sauce, tender shrimp, and pillowy gnocchi—this one’s a guaranteed weeknight winner. Ingredients: 1 pound gnocchi 1 tablespoon olive oil 1 tablespoon unsalted butter 4 garlic cloves, minced 1 cup heavy cream 1/2 cup seafood stock (or chicken or vegetable stock) 1/2 cup grated Parmesan cheese 2 tablespoons all-purpose flour 2 cups spinach 1 jar (7 ounces) sun-dri
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Tuscan Shrimp Gnocchi Creamy, dreamy, and bursting with bold Tuscan flavors, this shrimp gnocchi dish is pure comfort in a skillet. Rich sauce, tender shrimp, and pillowy gnocchi—this one’s a guaranteed weeknight winner. Ingredients: 1 pound gnocchi 1 tablespoon olive oil 1 tablespoon unsalted butter 4 garlic cloves, minced 1 cup heavy cream 1/2 cup seafood stock (or chicken or vegetable stock) 1/2 cup grated Parmesan cheese 2 tablespoons all-purpose flour 2 cups spinach 1 jar (7 ounces) sun-dri
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