Let’s bake… Caramel Pear Pie. 🍐🥧 This might be one of my all time favourite recipes. As a certified pear obsessive, there’s nothing better than cradling them in an intense pear caramel and wrapping it all up in flaky buttery pastry. I’ve served mine with creme anglaise, but a scoop of ice cream would be heavenly, too! ✨ also I 🩷 starch gelatinisation. You can get this recipe on Kitchen Projects now. 📚💌✨ 🎥🎬 @gabe.r.owen 🥧👩‍🍳 @caitlinnualafood

Everything Just Baked ! on Instagram: "Homemade Salted Caramel🤤 Caramel is sooo easy to make so DROP the premade stuff😤. Just store in the fridge and rewarm whenever you need a drizzle on some pies, ice cream , brownies etc! Now you always have caramel on hand.😋 Comment “recipe” and I’ll send it to your dm or link in bio🫶🏾 https://everythingjustbaked.com/salted-caramel-recipe/ #cakedecorating #everythingjustbaked #saltedcaramel #caramelrecipe #cakes"

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