Stevia in Cooking: How to Use It as a Sugar Substitute - Bite My Bun

Stevia: Benefits, Side Effects, and More

Have you ever worried about the extraction process for commercially produced stevia? There's a simple way to make sure it's totally safe -- just make your own! While almost all other green leaves are bitter, stevia leaves are beautifully sweet right from the garden and can be easily transformed into a healthier alternative to processed sugar and toxic sugar substitutes. Learn how to make stevia glycerite using these simple steps: http://thesoftlanding.com/stevia | The Soft Landing - Natural Livi

Stevia Sweet Pickles for Canning Recipe - Chef's Resource Recipes

How to Replace Stevia for Sugar in Baking Cakes