Angela Allison on Instagram: "Leftover Risotto never tasted so good! Make Risotto Cakes with just a few extra ingredients ❤️🇮🇹 Combine two cups leftover cold risotto with 1/4 cups Parmesan cheese, 1 large egg, and 2 tablespoons fresh parsley. Form into patties and chill. Coat in 1/2 cup Italian breadcrumbs and pan fry in 1/4 cup olive oil. Enjoy! Get the full printable recipe at: https://thisitaliankitchen.com/risotto-cakes/ #risottocakes #leftoverrisotto"
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Instagramthisdelicioushouse
Angela Allison on Instagram: "Leftover Risotto never tasted so good! Make Risotto Cakes with just a few extra ingredients ❤️🇮🇹 Combine two cups leftover cold risotto with 1/4 cups
132 likes, 7 comments - thisdelicioushouse on February 22, 2024: "Leftover Risotto never tasted so good! Make Risotto Cakes with just a few extra ingredients ️🇮🇹Combine two cups leftover cold risotto with 1/4 cups Parmesan cheese, 1 large egg, and 2 tablespoons fresh parsley. Form into patties and chill. Coat in 1/2 cup Italian ...
9.8K viewsFeb 22, 2024
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This is Sartu di Riso, a traditional Neapolitan risotto cake, or more technically, a timballo that is a dish worthy of a celebration. The greatest cooking film of all time is The Big Night. The two chefs famously prepare a timballo for the big night in that movie. That was made with a pastry dough. This timballo is made with risotto and is a much easier and more approachable version of a timballo than the one you might know from the movie. And it's a perfect dish to serve on Easter. Full video o
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This is Sartu di Riso, a traditional Neapolitan risotto cake, or more technically, a timballo that is a dish worthy of a celebration. The greatest cooking film of all time is The Big Night. The two chefs famously prepare a timballo for the big night in that movie. That was made with a pastry dough. This timballo is made with risotto and is a much easier and more approachable version of a timballo than the one you might know from the movie. And it's a perfect dish to serve on Easter. Full video o
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