60K views · 334 reactions | In this online exclusive, chef Magnus...
3:44
60K views · 334 reactions | In this online exclusive, chef Magnus...
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FacebookMind Of A Chef
Galton Blackiston serves up luxurious poached turbot recipe, paired with a rich and creamy fennel velouté. Using a Vitamix to make the velouté gives the sauce a light yet silky-smooth finish. Get the full recipe here>> togbc.com/poached_turbot_fennel | Great British Chefs
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Galton Blackiston serves up luxurious poached turbot recipe, p…
66K viewsJun 5, 2017
FacebookGreat British Chefs
WATCH: Gavin Edney shows us three recipes from Cliveden House - veal tartare, roasted turbot and a poached peach dessert 🍑🍑🍑 Read more about Gavin and get the recipes here: http://bit.ly/2tenk0m | The Staff Canteen
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WATCH: Gavin Edney shows us three recipes from Cliveden Hous…
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FacebookThe Staff Canteen
46K views · 878 reactions | Beautiful turbot in a waxy potato coating with fish farce, spinach and Lardo foam and black leaf tuile  Original post: https://t.ly/L6Q4z #chef #finedining #fish #dinner #foodie | Chef's Pencil | Facebook
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46K views · 878 reactions | Beautiful turbot in a waxy potat…
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FacebookChef's Pencil
How to make Rick Stein’s turbot with hollandaise — and why you should never make it with a perfectly fresh fish
How to make Rick Stein’s turbot with hollandaise — and why you s…
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countrylife.co.uk
The best tasting fish there is 🍽#spearfishing #freediving #turbot
The best tasting fish there is 🍽#spearfishing #freediving #turbot
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