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Limoncello Ricotta Cake (Frosted Italian Lemon Cake)
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A refreshing simple Limoncello Cake, the perfect dessert or perfect with a cup of tea or coffee. A sprinkling of Powdered Sugar is all it needs. GET THE RECIPE HERE: https://anitalianinmykitchen.com/homemade-limoncello-cake/ | An Italian in my kitchen
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A refreshing simple Limoncello Cake, the perfect dessert or perfect with a cup of tea or coffee. A sprinkling of Powdered Sugar is all it needs. GET THE RECIPE HERE: https://anitalianinmykitchen.com/homemade-limoncello-cake/ | An Italian in my kitchen
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🍋 Lemon Limoncello Pound Cake – Don’t Lose This Recipe A bright and cozy Christmas-winter cake that melts softly and brings Southern sunshine straight into your cold December kitchen. ------ There’s a kind of winter comfort only a Southern kitchen knows — the cold world outside, the soft light inside, and a warm pound cake glowing on the table. This Lemon Limoncello Pound Cake tastes like Christmas morning wrapped in sunshine: bright, citrusy, silky-smooth, and tender enough to melt the chill r
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🍋 Lemon Limoncello Pound Cake – Don’t Lose This Recipe A bright and cozy Christmas-winter cake that melts softly and brings Southern sunshine straight into your cold December kitchen. ------ There’s a kind of winter comfort only a Southern kitchen knows — the cold world outside, the soft light inside, and a warm pound cake glowing on the table. This Lemon Limoncello Pound Cake tastes like Christmas morning wrapped in sunshine: bright, citrusy, silky-smooth, and tender enough to melt the chill r
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Limoncello Cake Ingredients: Cake: 2 cups (250g) all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup (2 sticks, 225g) unsalted butter, softened 1 3/4 cups (350g) granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 cup (240ml) buttermilk 1/2 cup (120ml) limoncello Lemon Glaze: 1 cup (120g) powdered sugar 2-3 tablespoons limoncello 1 tablespoon lemon juice Directions: 1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. I
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Manuela Mazzocco on Instagram: "✨Limoncello-Ricotta Cake✨ As promised, here is the video recipe for this quick and easy, light and moist cake. Made with ricotta to add a creamy and rich texture and Limoncello for a vibrant, sunny flavor. Once baked, this cake is soaked lemon syrup, which adds an extra burst of zesty freshness, moist and flavor😍 Ready ti try it too?!? INGREDIENTS * 3 large eggs, at room temperature * 3/4 cup (150 g) white sugar * 15 ounces (425 g) whole milk ricotta cheese, well
791.1K viewsMar 1, 2025
Instagramcookwithmanuela
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