H. Drew Blackburn was the regional editor for Eater’s Texas sites. The co-owner of restaurants dedicated to feverish support of President Donald Trump is facing the brunt of one of the MAGA movement’s ...

Named after the ancient Aztec goddess who watched over the maguey (agave) plant and its production of liquor, this fine dining, modern restaurant in Montrose’s Autry Park features heirloom corn ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...

Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Texas ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. The U ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Here ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Named ...

Known for its dedicated menu of gourmet hot dogs, this Houston restaurant will close on Sunday, April 27, after 15 years of operation. Owners Amalia Pferd and Daniel Caballero announced the closure on ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. A ...

There are bold, tomato-infused versions, indulgent dirty chai martinis, cocktails that lean into the matcha craze, and entire happy hours from an Eater Award-winning restaurant that are dedicated to ...

Houston is well into the spring season, and while there are many anticipated and new restaurants, there are just as many closing. Owners continue to cite a challenging economy as the reason behind ...