These easy dessert recipes take no more than 20 minutes of active time and serve at least six people, making them great ...

Food & Wine's best Christmas desserts include peppermint bark, holiday trifles, bûches de Noël, a pavlova wreath, and gingerbread. See these and other holiday treat recipes we love.

These almonds hit that perfect balance of flavors, and the texture is super satisfying. They’re great for holiday snacks, ...

From adding a pinch of garam masala to smoking your fruits - there are many ways to put a fun twist on a traditional Christmas pudding this festive season. Speaking to the Daily Mail, chefs have ...

Thanks to the Institute of Culinary Education, you now have a delicious holiday cookie recipe you can make all winter long. (Trust us, your family and friends will thank you for it.) We’re just days ...

You need something bright and crunchy on the Thanksgiving table. Perfectly cooked green beans with toasted almonds and a dash of lemon add light and simplicity to the menu. Amandine is the French term ...

Low Carb Gingerbread Cheesecake Bars feature a spiced almond flour crust topped with creamy cheesecake loaded with ginger, cinnamon, nutmeg and cloves. At just 5g carbs per bar, these gingerbread ...

Buttery, crunchy, nutty, and toffee-rich, this large rectangular cookie is broken up into uneven pieces after baking. The dough is made with toffee baking bits (or bars you chop yourself) and ...

I am not very heavy-handed with the spices in my savoury cooking, said Alison Roman, but there is something about sweet, earthy carrots that calls for them. Instead of getting toasted beforehand, the ...

Johanna Le Pape, French-born award-winning pastry chef who lives in Southern California, has written a cookbook that revolutionizes the art of baking. Her book, “Patisserie Revolution” (Robert Rose), ...

“If you thought rice was boring, you haven’t tried this Lebanese spiced rice. It’s easy enough to make on any weeknight but fancy enough to serve at special celebrations and dinner parties. I grew up ...