United Natural Foods, Inc. (UNFI) welcomed more than 3,400 retailers and suppliers to Orlando this week for its 2026 Spring ...

Whether you're trying to buy a filet of salmon or a showstopping steak, making your way through the terminology used to label ...

U.S. and Canadian food labeling regulations should be modernized to eliminate the requirement to measure protein digestibility in rats to substantiate protein content claims for conventional foods, ...

Americas shortlist highlights innovations in transforming waste into valuable resources, extending food shelf-life without altering taste, and driving sustainable protein production. Key advancements ...

Proteins are the molecular machines of cells. They are produced in protein factories called ribosomes based on their blueprint—the genetic information. Here, the basic building blocks of proteins, ...

Vicky Ograin explains AAFCO pet food label modernization: purpose statements, new nutrition fact box, fiber calculation ...

KalVista Pharmaceuticals, Inc. is rated a Strong Buy due to EKTERLY's global launch and robust initial sales momentum. Read ...

Biotium’s ViaTag™ Haloalkane Ligands deliver bright, durable labeling that remains robust through fixation, permeabilization, ...

Protein fortified breakfast cereals pack the most protein per serving, but whole grain options deliver more than you think. Cereal is often viewed negatively because of its carbohydrate content. But ...

Federal nutrition standards now favor protein sources including red meat, creating potential growth opportunities for livestock sector.

Rice University scientists have developed the first complete, label-free molecular atlas of the Alzheimer's brain in an animal model. The findings help advance understanding of Alzheimer's onset and ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ...