With New York State claiming Cabernet Franc and Livermore Valley calling out Cabernet Franc and Sauvignon Blanc, could ...

Three years into the Heritage Grape Project, Steve Casscles knows what he’d like to complete in 2025 as he approaches the end of his career and works to position himself to pass the torch to a new ...

Want grapevines, but worry about the hassle? Follow these easy steps to get vines of your own. Want grapevines, but worry about the hassle? Follow these easy steps to propagate your own vines and ...

There is nothing better on a hot summer afternoon than some nice cold fruit, especially if that fruit comes from your own garden. One of my favorite cold, sweet, juicy fruits on a hot afternoon is a ...

It’s a fringe movement so far, but hybrids have proven they can make good wine and may be better able to withstand climate change and disease. The Pour It’s a fringe movement so far, but hybrids have ...

Production has grown and Australian wines from Assyrtiko with the "Jim Barry" label are sold in various countries, at a price ...

Debra Inglis provides an overview of the Canadian grape and wine industry’s challenges and innovations through the Cool Climate Oenology and Viticulture Institute (CCOVI) at Brock University Despite ...

The University of Minnesota Horticulture Research Center (HRC) in Excelsior, Minn., breeds new varieties of wine and table grapes that can withstand cold Minnesota winters. The HRC is renowned for ...