Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Scalloped potatoes is a side dish begging for a main deserving of its decadence. Here are 31 recipes humbly submitting themselves for consideration.

These quick-and-simple salmon fillets are tender inside with a crusty golden exterior. Judith Sutton is a recipe developer, cookbook editor, and former pastry chef. She has written for publications ...

Golden, buttery, and delicately tangy, this pan-seared hake with lemon butter sauce celebrates South Africa’s local seafood at its best. Hake is a South African favourite for good reason. It’s ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

In 15 minutes, you can have this easy Pan Seared Grouper ready to serve your family. For a busy mom like me, that means ...

Melt the butter in a large skillet or cast-iron skillet over medium-high heat. Add the pork chops and salt and pepper to the top of them. Fry pork chops until brown, then flip and salt and pepper ...

A couple of weeks ago, I was craving some crispy-skinned saucy chicken and came up with this cozy fall chicken and mushroom recipe, which quickly became a staple in my house. This chicken is ...

MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Ricky Brimlow from Zeke’s Restaurant is cooking Pan-Seared Scallops. Located in Zeke’s ...

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...