From beer-battered cod to gluten-free nuggets, these frozen fried fish brands make fast, tasty tacos and sandwiches.

Salmon is a nutritious, quick-cooking meal. This 10-minute technique makes it even simpler, with virtually no cleanup ...

Learn how to make Rioja-style cod fish in a rich and flavorful sauce with this easy, traditional Spanish recipe. Tender cod ...

Bon Appétit joins Chef Calvin Eng, owner of Bonnie’s in Brooklyn, as he gives this beloved fast food a Cantonese twist. From a bouncy cod-and-shrimp fish cake to a ginger–scallion–infused tartar sauce ...

The McDonald’s dining room is where my grandmother operated a pseudo daycare in the early ’90s. She and her friends would sip coffee and nibble on hash browns while conversing in Cantonese. My sister ...

David Protein has begun selling frozen fillets of raw cod alongside its fudge brownie and blueberry pie bars. The company since introducing its bars last September has won a large following of ...

Roasted white fish with lemony almondine comes together in 20 minutes, a beautiful dinner for Bastille Day (or any day, really). By Melissa Clark Melissa Clark’s roasted white fish with lemony ...

Prioritize your well-being without sacrificing flavor with our Baked Lemon-Herb Cod with Roasted Asparagus and Cherry Tomatoes! This recipe is a true champion for anyone looking for a delicious and ...

Flaky, tender, and coated in a glossy sweet-savory glaze—this Teriyaki Cod recipe is a delicious way to enjoy Japanese flavors at home! Pan-seared cod fillets are gently cooked in a homemade teriyaki ...