Tyler Hoskins and Andrew Todd of the Department of Forestry and Natural Resources are studying the kinds of ponds many people ...

The public’s familiarity with the term “food insecurity” and the Supplemental Nutrition Assistance Program (SNAP) is mixed, ...

Barry Delks returned to his alma mater, Purdue University, with one goal in mind: to serve students. "I believe everyone is ...

Jose Pietri, the O. Wayne Rollins/Orkin Endowed Chair in Urban Entomology in the Department of Entomology, is studying German cockroaches (Blattella germanica) to explore how salmonella colonize a ...

What drives consumer choices? CFDAS economists gather and analyze the latest data to help you see a bigger picture — one snapshot at a time.

The public’s familiarity with the term “food insecurity” and the Supplemental Nutrition Assistance Program (SNAP) is mixed, with approximately 40% of Americans reporting they are only “slightly ...

The city of Prayagraj, in northern India, is bustling year-round, with a population of some 10 million. But every winter it gets much busier, when ...

Publication Library Find deeper insight and analysis into food and agriculture trends and topics with blog posts, podcasts, articles, research papers, and other publications from the CFDAS team of ...

FNR is a top U.S. natural resources program and Indiana’s only degree-granting institution in forestry, wildlife, and aquatic sciences.

How easy or difficult is it for consumers to know how healthy a food is when looking at the packaging? Diet quality plays a role. Consumers with excellent diets find it significantly easier to ...

The CropLife-Purdue Precision Dealer Survey is the longest-running, continuous measure of precision farming technology adoption, originating in 1997.