Staying home hasn’t stopped foodie celebs from indulging in delectable eats this week. Hong Ling ordered in a luxurious bento ...

In a large, wide pot over medium-high heat, combine sesame oil, garlic and ginger. Once aromatic, after 1 minute, stir in pork and sauté, breaking up large pieces, until no longer pink, about 5 ...

A terracotta figurine in the form of a pig was made in Egypt around 3000 b.c., during the Early Dynastic period. Pork accounts for more than a third of the world’s meat, making pigs among the planet’s ...

Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition editor ...