“Store-bought gnocchi is firmer than homemade, so it's ideal for soups. You can use shelf-stable, refrigerated (I prefer this ...

Jonas Koh fulfilled his dream of starting a nasi lemak hawker stall. But in an area filled with a frugal older crowd, he's ...

" Chasing a Plate is in KL, Malaysia! We're staying in Chinatown on Petaling St so we decide to do a self guided food tour of ...

Sitting beneath the veranda of a buttercup-yellow tavern, sipping a cold Chang beer and watching the gentle bustle of ...

Complete your Christmas meal with side dish recipes everyone will remember, featuring festive, wintry ingredients like ...

When days get overwhelming, Dulquer Salmaan turns to a deeply familiar Malayali meal: chicken curry with soft rice pathiri. Speaking to Ranveer Allahabadia, the actor shared why coconut milk–rich ...

Gone are the days when street food was just a quick meal, something to stop by and forget. On the global culinary map, street ...

Many cultures have great options to American snacks, especially potato chips. If you want something crunchy and tasty, try ...

Four-month-old Ah Goh Goh Laksa at Bedok Food Centre and Market has a cute name (it’s a play on the sibling owners’ surname) ...

The stars have been getting busy in the kitchen this week. Fann Wong made kong bak pau from scratch with the help of ...

As Dave's Hot Chicken opens in Croydon, we revisit this feature in which magazine editor Steve Dinneen attempts to break a UK ...

A longing for mum's cooking has led this pair of sisters to embark on a journey into F&B.Elaine and Cheryl Tioh left their ...