Crispy catfish, creamy mac and cheese, and hushpuppy crumbs on the table show where comfort food still feels honest and ...

If you're making Southern-style fried catfish, then you need to try this traditional breading. You probably already have the ...

When only hot fried catfish, sweet tea and a dining room full of regulars will do, these Shreveport and Bossier favorites keep the oil sizzling and the plates coming.

No two fried catfish recipes are the same -- but Alton Brown leans on his Southern roots and two specific spices to give his ...

Kentucky knows how to fry catfish better than just about anywhere else in the country. Across the Bluegrass State, ...

Crispy, golden-brown catfish fillets seasoned and fried to perfection — a Southern favorite. Main ingredients: catfish fillets, cornmeal, flour, salt, pepper, paprika, oil for frying.

Discover the best buffets in every state, chosen for value, variety, and rave reviews. See which all-you-can-eat spots are ...

Discover hidden dining gems across the U.S.—local secrets and overlooked spots serving amazing food in every state.

If your tummy is grumbling for golden and crispy catfish, check out these catfish houses in Washington that boast delectable ...

Explore Washington eateries where fried fish takes center stage, delivering crispy flavor, local tradition, and satisfying ...

The storied Central District chef and restaurateur leaves behind a legacy of oxtails and sweet potato pie.

The menu at Aunt Jenny’s is a love letter to Mississippi seafood traditions, with catfish taking center stage like the headliner at a sold-out concert. Their signature “All You Can Eat” catfish isn’t ...