A Cambridgeshire bakery has been named the best in the county at the National Bakery Awards. Ruth Reyes, general manager of ...

With cinnamon in the air and pine nuts sizzling, we turn up the heat and catch up with Essex’s top foodies. From cherished family recipes to clever prep hacks, discover how to add a little extra ...

Perfect Pastry Cream is easy to make at home and is used in the most delicious pastries, cakes, and other desserts. You'll ...

Learn to bake impeccable classic french desserts from scratch, like creme brulee and pain suisse, with this video tutorial.

The classic bûche that we make at home, decidedly not as pretty, resembles a bark-covered log. Rolled into a cylinder shape, ...

There was innovation aplenty to keep the bakery market fresh and exciting in 2025, with crumpets, coffee slices, and ...