We spoke to several bar experts to learn about their best tips for making the perfect martini, and some of their answers ...

"With so few ingredients in play, the garnish isn't there to hide flaws or add sweetness," says Lavenue, "It's there to reinforce what's already working." In the case of a Manhattan, garnishes can ...

Mocktails can have all the flavor and complexity of alcoholic cocktails, but they need to be prepared with care. Here are ...

Throwing a cocktail party can be a great way to let off some steam with friends and coworkers, but you're better off avoiding these three days of the week.

If your morning coffee's feeling a little bean there, done that, it's time to up your game. You could invest in a new drip coffee maker — or heck, go true barista-style and get an espresso machine. Or ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...

"Cocktails Illustrated" is America's Test Kitchen's inclusive guide to cocktails and mocktails. More than 400 recipes are packed into the book, which also serves to educate on the science and history ...

There are, I’d say, two types of January drinks. The first is wellness-based, something for the dry January sort—a bright, light, non-alcoholic thing, a happy little sparkler packed with adaptogens ...

It can feel hard to change your behavior or form a new habit, especially over the course of a whole year. On Jan. 1, you might fill your fridge with kale and go for a jog, but how do you keep that ...

Kendra Pierre-Louis: For Scientific American’s Science Quickly, I’m Kendra Pierre-Louis, in for Rachel Feltman. Hello and happy new year! I love the first few days of a new year. It evokes a feeling ...

Minimum wage workers will see a 50-cent pay bump starting Jan. 1 — that will mean $17 an hour for those working in New York City as well as Nassau, Suffolk and Westchester counties, and $16 for ...