There is no elegant way to eat crab straight from the shell.

Stone crabs' claws may be delicious, and they aren't killed to get them, but there are several reasons you shouldn't order ...

Maryland’s most iconic food sayings finally make sense once you taste the blue crab, Old Bay, and local traditions that ...

Eerie green swirls were seen off the coast of Northern California recently in NASA satellite photos as a result of a large ...

We hunted down the seafood restaurants with the most social media buzz, industry awards, and accolades to find the best of ...

Discover Washington restaurants that remain packed with loyal fans even decades after they first opened their doors.

Our foolproof technique yields restaurant-quality crab legs every time—and it's far easier than you might think. Crab legs may look like an indulgence only chefs can pull off, but they're surprisingly ...

Discover hidden dining gems across the U.S.—local secrets and overlooked spots serving amazing food in every state.

There are two ways to eat dinner at Sushi Kashiba. You can call ahead and reserve a table, where you can order from a few ...

An hour’s seaplane ride north of the city in one of the great remaining mountain wildernesses is a standout luxury lodge with ...

If you’re an oyster aficionado, you might also want to try them “Our Way” – a house specialty preparation that locals rave about. Or go traditional with them served simply on the half shell, where the ...

For those who prefer their seafood in sandwich form, the fried fish sandwich deserves special mention. Served on a fresh roll with house-made tartar sauce and crisp lettuce, it’s a handheld version of ...