In 2026, the right to food will be a core theme of our work. And what better to whet our appetites than a Menu of Food Voices? Spotlighting seven place-based approaches from very diverse territories ...
The Ciasnocha Family Farm team from left to right: Mirosław, Krzysztof, Marian, Paweł and Mateusz Ciasnocha Welcome to Ciasnocha Family Farm – a 730 ha regenerative grassland farm in the Vistula delta ...
An appalling war on Ukraine has manifold impacts. The direct human cost is immense and incalculable. The impacts on the world’s agri-food trade and commodity systems will be huge. The 4 F’s – fuel, ...
The Common Agricultural Policy (CAP) is a policy of the European Union that mainly focuses on agriculture and the food system in each Member State. However, the CAP also has a decisive influence on ...
In the final part of this short series on Bhutan, Hannes Lorenzen teams up with Adrian von Bernstorff to examine how the Bhutanese economy is increasingly geared toward supporting food sovereignty and ...
Crop diversification to improve the soil microbiome is key to the approach of the Andhra Pradesh Community-Managed Natural Farming (APCNF) movement. After soil to bread in Portugal, the Seeds4All ...
This autumn, Dutch farmers brought the Netherlands to a standstill after it became clear they would be hit hard for the nitrogen crisis the country is facing. As protests intensified, politicians were ...
Back in March 2022, and following the invasion of Ukraine by Russia, the conservative branch of the EU parliament and agricultural ministers started to build on their narrative of at-risk food ...
Quite quickly, Ireland has seen the kind of land concentration more familiar in other parts of Europe. Various pressures are coming to bare on access to land, including the desires of the very wealthy ...
The transhumance is a privileged moment between shepherd and animal, an experience like no other. Both parties know what is expected of them, coming together as a ...
In bottom-up movements towards a more socio-ecological countryside, food is a key driver of territorial dynamics. This was a finding of our research on the ground in phase 1 of the Rural Resilience ...
Typical landscape feature of LEADER area Steirisches Vulkanland – some of the 42 extinct volcanos shaping the area with its small settlement and production structures (Source: Bernhard ...