While the easiest thing to do would be to cook with store-bought paneer, nothing matches upto the quality of the homemade version. Hence the first recipe is about three ways to make paneer from ...

Try this juicy burger and other irresistible plant-based dishes from the BOSH! cookbook. We’ve recreated the taste and springy texture of paneer by flavouring tofu with nutritional yeast, miso and ...

Despite hailing from different regions, paneer and tofu share an intriguing number of parallels; however, the two ingredients ...

Tofu absorbs flavors well and has a similar texture to paneer, making it ideal for curries and stir-fries Tempeh is a hearty, protein-rich substitute with a slightly nutty flavor that can be grilled, ...

For years, paneer (cottage cheese) has grabbed all the attention as far as vegetarians are concerned. In recent years though, some of this spotlight has shifted to Tofu or Soy paneer which has started ...

Protein plays a vital role in nearly every function of the human body. In fact, there are several powerful vegetarian and vegan protein sources that often don’t get the attention they deserve. It ...

A young blogger from Germany who is famous for her vegan recipes has made vegan Malai Kofta. The dish looks tempting and has garnered praise from Indians, worldwide.

A nutrition coach advised against relying solely on paneer for protein in an Instagram video. Check out the facts he shared about paneer. Paneer is often considered a vegetarian protein substitute for ...

Homemade, Palak Paneer is an iron-rich creamy dish made by blanching spinach, sautéing aromatics, cooking spices, and adding ...

Bengaluru's Tanya Rajhans embraced a vegan lifestyle for PCOS management. This shift led to a remarkable fitness ...