Fresh clams are a flavor-packed and nutritious shellfish delight. However, before you tuck into a clamshell-loaded seafood stew or a fragrant plate of steamed clams, you may wonder if you can eat the ...

Can’t tell the two bivalves apart? Here’s a handy guide. Simply Recipes / Photo by Victor Protasio / Food Styling by Ruth Blackburn / Prop Styling by Claire Spollen Clams and mussels taste different, ...

Linguine and clams is among the dishes that chef Nick Lama is serving at Restaurant Avo's Feast of the Seven Fishes, which runs through Christmas Eve 2016. (Photo by Sam Hanna) Clams have different ...

Oysters and clams are two very popular edible mollusks or bivalves. Although they have many similarities between them, there are enough differences so that the average diner can tell which is which.

A research project is testing whether clams can boost the Indian River Lagoon seagrass population. Lucinid clams have a ...