What is Miso Ramen? Miso ramen is one of the four major types of ramen dishes in Japan, the others being tonkotsu ramen (pork ...

This one-pot soup is the ideal meal for a cold, gloomy night because it’s loaded with hearty veggies and sausage, and can be ...

This minimalist version of the classic Tuscan soup starts with dried beans for a creamy finish. Plenty of onion and garlic, along with some carrot, celery, and woodsy herbs like fresh rosemary or sage ...

Ramen-loving vegans looking for a solid bowl of soup finally have a place to call home. At One Kombucha in North Palm Beach, you can now find a sort of pop-up ramen shop, where owner and brewer Danny ...

Chef Jared Lupin doesn't want to tell you how to eat your ramen. He thinks building a perfect bowl of broth, noodles and toppings should be a collaborative process between chef and diner. That's how ...

Chef and restaurateur Chloe Coscarelli is stopping by the TODAY kitchens to prove once again that vegan food can be just as comforting and hearty as meaty fare. She's preparing recipes from her book ...

Remember that now-closed downtown restaurant that served bacon-wrapped matzo balls by that guy who won “Top Chef”? He’s back -- and he’s going to make vegan ramen and pho at a stall in Grand Central ...

Ramen is quickly becoming one of America's favorite comfort foods, and probably even one of yours. But before you give yourself a healthy pat on the back for trading in your economy-sized box of ...

San Diegans have an impressive amount of restaurants to choose from when it comes to ramen, a Japanese-style soup. There are various types of ramen in Japan, based on the region, with five customary ...

If you're new to Los Angeles, you might expect vegan food on nearly every street corner, along with yoga studios and juice stands. But you might still be genuinely surprised by the availability of ...