Sambussas are triangle-shaped savory pastries with a lentil and herb filling, and they were the only appetizers on the menu at Messob Ethiopian Restaurant. The sambussas were served with a sauce for ...

- If you're like me, you've often wondered how "authentic" some ethnic cuisine in America truly is. For example, is Panda Express poorly done Chinese food, or is it just cultural appropriation? Well, ...

With a café in New York City and a new cookbook, Beejhy Barhany is bringing the stories and flavors of Ethiopian Jews to the States Andrea Cooper - Freelance writer “The base of Ethiopian cuisine as a ...