This classic Tex-Mex dish is a show-stopper. As iconic as they are when ordered out, fajitas are ridiculously easy to make at home, just how you like them. Focusing on only 3 key ingredients, our ...

Discover what steak to use for fajitas — skirt, flank, flat iron, and more — plus pro tips on slicing, marinating, and ...

We all know that Cinco de Mayo is this Sunday. If you are looking for a quick, easy recipe to serve, look no further. Fajitas are the perfect entertaining food—simple to make, easy to assemble, and ...

Guacamole and fajitas make a fun, easy meal perfect for game day or anytime. These Southwestern fajitas are filled with meat and colorful vegetables. They’re easy to serve. Typically, the meat is ...

Sheet pan dishes are work savers. This fajita-style sheet pan wonder showcases flank steak cooked with bell peppers and onions. It’s scrumptious served as a filling in warm tortillas with optional ...

Fajitas rule. They’re devilishly simple — it’s just bell peppers, onions, and a protein or two — while still very much feeling like a luxury splurge off an otherwise standard Tex-Mex menu. Part of ...

With summer grilling in full swing, we’re turning fajitas into skewers for an easy make-ahead meal. Zesty and vibrant, the skewers are laced with juicy steak, bright bell peppers and tender-crisp ...

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and ...

A recent trip to the big box store for one rotisserie chicken ended up costing me $220. Has this happened to you? As I passed by the first item just inside the door, it was a deal too good to pass up: ...