There was a time when muffin tins were my kitchen best friend. It's been well documented that I love breakfast foods, so, of course, I make muffins often, but I went through a big cupcake phase, too.

FlapJacked, a Colorado-based company that produces a nutritious high protein pancake and baking mix line, is expanding its line-up to include Mighty Muffins. The muffins are a gluten-free, non-GMO, ...

Sometimes, you just don't want to bother with pots and pans. Sometimes, you want small portions, like tapas. Sometimes, you just want a change. It is for all of these times that muffin tins were made.

US-based bakery company FlapJacked has introduced a new gluten-free, non-GMO and protein fortified line of muffins. The company has expanded its line up to include the new Mighty Muffins range.

1. Preheat oven to 350 degrees. Prepare two 12-cup muffin tins (makes 16 to 20 muffins). 2. Combine dry ingredients in bowl. Set aside. 3. Combine all other ingredients in blender. Blend until smooth.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SACRAMENTO — Father and son business Mighty ...

While March in Minnesota may not be very green outdoors, you’ve probably noticed a lot of green inside stores around this time of year. As a dietitian, the green takeover of St. Patrick’s Day always ...

The mighty muffin tin is useful for more than just baked goods. It’s the perfect tool for freezing multiple single portions of soup at once. It’s the same concept of freezing batches of broth, only ...