Nachos are an appetizer practically everyone can agree on. After all, who doesn't love a loaded bite of melted cheese, crunchy chips and savory toppings? While there are endless variations of this ...

This article originally ran for Cinco de Mayo. It’s not easy to create a perfect plate of nachos – the chips can easily become soggy or overloaded with too many ingredients. Hence, a great plate of ...

1. Preheat oven to 350°F (176°C). Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes. 2. Add the barbecue sauce and cook ...

Ree Drummond has been the face of Food Network’s The Pioneer Woman since the show first premiered back in 2011. The celebrity chef started her career by creating her Pioneer Woman blog. These days, ...

Whether for happy hour or a late night get-together, nachos are always a welcome menu option. But even something as wonderful as chips covered in cheese can be elevated to a dish even more wonderful, ...

KNOXVILLE, Tenn. (WATE) — Have you ever heard of Apple Nachos? It’s a quick, easy dish that can be made in minutes, with just a few items. The best part is that it’s packed with nutrients and protein, ...

Request a recipe for nachos and you might get an eye roll. After all, there is nothing to it. Piling things on chips and warming them in a microwave or oven is as complicated as boiling water. But it ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

In the winter, I love serving pot roast or chili over fried polenta. But in summer, my cravings turn to cooler fare. Here, prepared polenta is cut into rounds, pan-fried in olive oil and topped like ...