Sandwiched between a second-hand bookstore and record shop in Cape Town’s charmingly grungy suburb of Observatory is a blackboard reading “Tapi Tapi – Handcrafted, authentic African ice cream.” The ...
Zimbabwean-born Dr Tapiwa Guzha started Tapi Tapi handcrafted African ice-cream in 2018. The Cape Town-based scientist uses ice-cream as a vehicle to shift attention to local African flavours, instead ...
Tapi Tapi, an ice cream shop in Cape Town, South Africa, is offering up flavors that are inspired by its owner's culture and the cultures around him. Tapi Tapi, an ice cream shop in Cape Town, South ...
He's tired of seeing people eat chocolate ice-cream. And boring old strawberry - don't even get him started on that one. What Tapiwa Guzha serves up at Tapi Tapi ice-cream parlour in Cape Town is a ...
Entrepreneur and molecular biologist Tapiwe Guzha is on a mission to elevate Africa’s quintessential foods and flavours into fine (and fun) cuisine. His medium of choice? Ice cream. The young business ...
When Tapiwa Guzha first started making ice creams 12 years ago, he never imagined he would one day be whisking pumpkin puree and milk together to make an African flavoured ice cream at a cafe in Cape ...
CAPE TOWN, Dec 30 (Reuters) - When Tapiwa Guzha first started making ice creams 12 years ago, he never imagined he would one day be whisking pumpkin puree and milk together to make an African ...
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