The sweet potato is a vegetable native to Central and South America. It's a root vegetable, meaning the main part we eat grows underground. Contrary to popular belief, sweet potatoes are not related ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether you prefer them roasted, mashed or baked into a marshmallow-topped pie, sweet potatoes are a staple in many of our diets — ...

Sweet potatoes are far more than the sugary, marshmallow-covered dish often seen on festive tables. With their copper-colored skin and bright orange flesh, these naturally sweet roots are packed with ...

Potatoes and sweet potatoes are both starchy root vegetables that grow underground, but they come from different plant families and have unique flavors. The "classic" white potato belongs to the ...

Sweet potatoes are as nutritious as they are versatile. From roasting to stuffing, here are five of the healthiest ways to eat them.

Don't let those disgustingly sugary Thanksgiving-day dishes fool you. Sweet potatoes are a nutritional powerhouse, ideal whether you're trying to cut carbs and lose weight—or bulk up and build muscle.

Did you know there are over 4,000 varieties of potatoes in the world? They come in many different shapes and colors – there are even another 180 species of wild potatoes, according to the ...

Sweet potatoes are a healthy staple all year long, but the fall season is really their time to shine. The bright orange spud is tasty and versatile — you can stuff, bake, roast, mash or even microwave ...

Findings from latest research have shown that sweet potato contains a low glycemic index and can help reduce the level of blood sugar and insulin resistance in diabetes patient. According to Laura ...