Sockeye salmon is ideal for baking, offering a balance of flavor, fat, and affordability. Wild-caught Alaskan Sockeye with ...

Anglers might face low sockeye catch rates due to lower run size and heavy weeds. Success hinges on locating river 'sweet spots' shaped by current and terrain shifts. Dam operations affect river ...

Anglers may need to seek new water to work lures with this year’s change in water condition. Courtesy DD Dauble It’s high noon and discharge at Priest Rapids Dam is 100,000 cubic feet per second. I ...

The quality of food sockeye salmon eat along their migration routes is more important to their growth and condition than quantity, a new study has found, highlighting concerns about the effects of ...

The Board of Fisheries has approved an action plan to help conserve the Nushagak River’s king salmon runs, which have declined sharply in recent years even as huge sockeye returns to the district have ...

A decreased forecast for returns of sockeye salmon has Washington fishery managers moving to limit angling for them in the Upper Columbia River starting on Monday. The Washington Department of Fish ...

The commercial salmon harvest in Alaska’s Bristol Bay, site of the world’s largest sockeye salmon runs, held a mixture of good news and bad news this year. The run of sockeye salmon, also known as red ...