With its crispy skin and tender, juicy meat, your whole family is going to love this one! ✅Ingredients • 2 tablespoons olive ...

Every time turkey dishes come up, friends can’t stop talking about how easy they are to pull off. It’s become a running joke ...

In a small bowl, mix together salt, sugar and black pepper. Thoroughly rub the mixture all over the outside of the bird and inside the cavity. Place the turkey on a baking sheet and refrigerate for 8 ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Padma Lakshmi and Genevieve Ko's Slow-Roasted ...

We may earn a commission from links on this page. Credit: Beth Skwarecki You can fuss over a turkey in a million different ways, but I don’t. With all due respect to the delicious turkey recipes and ...

Roasting parts of a turkey makes the cooking of the bird go quicker, makes the parts easier to manage (and fit in your fridge) and makes carving time a breeze. Andy’s turkey is rubbed with a ...

Ground meats may get a bad rap for being tasteless or limiting, but they're actually some of the most versatile ingredients you can find at your local grocery store, especially when it comes to ground ...

Have leftover turkey from your Thanksgiving feast? Give it a makeover with these recipes, including soups, salads, pot pies, ...

Looking for a free mini puzzle? Play the USA TODAY Quick Cross now. In a small bowl, mix together salt, sugar and black pepper. Thoroughly rub the mixture all over the outside of the bird and inside ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Padma Lakshmi and Genevieve Ko's Slow-Roasted ...