Frozen sausages are great value and handy to have in the freezer for a last-minute meal. My go-to method to cook them is my air fryer, but I wanted to see if I was missing out on a better or easier ...

Make-Your-Own Grilled Sausages – Flavorful, Juicy, And Free From Additives There’s something incredibly satisfying about crafting your own sausages—especially when the result is a smoky, juicy bite ...

Jess Eng is a food and culture writer based in New York City. Her work appears in the Washington Post, the New York Times, TASTE, and more. As someone who had previously only flirted with the idea of ...

I cooked frozen sausages with my microwave, air fryer, oven, and stove. I thought the air-fried sausages would be the best because that's my go-to method, but I was wrong. Even though it took the ...