An innovative mathematical analysis of global coral reef fisheries offers hope for sustainable management of multispecies and artisanal fishing, especially in the global South Elisabeth King Two ...

A groundbreaking study of 7,000-year-old exposed coral reef fossils reveals how human fishing has transformed Caribbean reef food webs: As sharks declined by 75 percent and fish preferred by humans ...

Overfished coral reefs are producing far less food than they could. Researchers found that letting reef fish populations recover could boost sustainable fish yields by nearly 50%, creating millions of ...

Life on the Great Barrier Reef is undergoing big changes in the face of climate change and other human-caused pressures, a new study reveals. From food security to controlling seaweed and even making ...

The production of this article and accompanying photographs are the result of a collaboration between environment and science news platform, Mongabay, and McClatchy News. “Some mornings, the sun’s ...

For the past 10 years, marine biologist and conservationist Stan Shea has been leading a citizen-science program called the 114°E Hong Kong Reef Fish Survey to compile data on local reef fish species ...