Easy Beef Enchiladas My family is always about TexMex food when we get together. Why? Because its something about TexMex ...

Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. This recipe includes a quick homemade red enchilada ...

This short-cut version of a classic dish combines ground beef with a jarred picante sauce and cheese for a flavorful filling that comes together in almost no time. One reason why this recipe appealed ...

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

A can of Old El Paso red enchilada sauce intrigued me with its Easy Beef Enchiladas recipe. Listing four ingredients and three steps supports the recipe's "easy" claim. The No Budget Cooking Series is ...

Cook beef in skillet over medium heat for 8-10 minutes, stirring occasionally, until brown. Drain. Stir in onion, sour cream, cheese, parsley and pepper. Cover and set aside. Heat bell pepper, water, ...

Beef Enchiladas, Wednesday, April 21, 2021. Photo by Hillary Levin, [email protected] Yield: 4 servings For the sauce 4 (dried) ancho chiles 3 cups chicken stock or water, divided 2 tablespoons ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...

Fran Carlson is a registered dietitian/bean farmer with what would seem like a modest vision: “I’ve always had this dream of Americans eating more beans.” It’s a good vision. Beans contain protein, ...

With the rack in the middle position, preheat the oven to 400 F (200 C). Line a baking sheet with aluminum foil. In a pot, brown the onion, pepper and spices in the oil. Season with salt and pepper.