Vincent Fevrier, VP Sales & Marketing Europe EMEA & Oceania at TARGAN outlines his predictions on the trends set to redefine ...
Workers process chickens at a poultry plant in Fremont, Nebraska, on December 12, 2019. The federal government announced proposed new regulations that would force food processors to reduce the amount ...
In a typical poultry processing facility, much of the waste is simply dumped in a landfill or incinerated. Two experimental new processes, however, make use of the feathers, blood and bones – plus one ...
The technology enables processors to improve bacterial kill rates while reducing chemical costs and water usage.
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