Researchers at McGill University have found that briefly treating peanuts with cold plasma, an ionically charged gas that triggers chemical changes, reduces their potential to cause allergic reactions ...
Peanut protein has driven allergy sufferers and scientists nuts for decades, but that could be about to change. New research reveals that cold plasma treatment reduces the immunoreactivity of peanuts ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results