Pasta with red sauce is one of those dinners that never gets old — It's the ultimate comfort food and hits right every time. It's also easy to prepare, can be made using pantry ingredients, and ...

Craving something cozy with a little kick? This gochujang pasta is the kind of dish that surprises you—in the best way. It’s creamy, a little spicy, and ridiculously easy to throw together. Inspired ...

If spicy pasta sounds like your dream dinner, you have to try Martha Stewart’s delicious version of an Italian classic. This dish is as comforting as it is bold, with just the right balance of heat, ...

Jon Sybert, chef/co-owner of Reveler’s Hour in Adams Morgan, serves this robust ragu, a staple of both his home and restaurant kitchens, year-round: “The spiciness being lovely on a hot day, and the ...

Bloom the spices and finish with acid for a smoky chicken pasta that feels rich, but never heavy ...

1 In a medium saucepan, melt butter. Once butter is melted add flour. 2 In a medium saucepan warm heavy cream and milk. 3 Using a wooden spoon to cook butter and flour, cook until golden brown. 4 Once ...

This pasta, with its punchy tumble of sweet and spicy peppers, garlic, Parmesan, toasted breadcrumbs, and herbs, was inspired by a very special stuffed pepper I first encountered 16 years ago, when, ...

As it’s a new recipe, the reader reviews are just getting started, but I can share that a tester for this dish called it “a ...

These Mediterranean-inspired dinners rely on pantry staples and come together quickly, making them an easy way to break out ...

Craving pasta without the heaviness? These low-carb noodle ideas bring that same ease in a lighter way, giving you more ...

If your ideal bowl of chili is packed with veggies and more broth-based, then this chicken chili will be a new spring ...

Alexa Weibel’s recipe is as great with ripe cherry tomatoes as it is with packaged ones from the grocery. By Margaux Laskey Hi, lovely people. It’s Margaux filling in for Em. I’ve missed you! My two ...