“Fantastic Fungi” director Louie Schwartzberg wants you to look closer at the world — and yourself. They’re under every step you take. They’re in the air around you, inside of your body, and sometimes ...
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From trading nutrients to storing carbon: Five things you didn't know about our underground fungi
If you're walking outdoors, chances are something remarkable is happening under your feet. Vast fungal networks are silently working to keep ecosystems alive.
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Oysters from fungi: Inside the Danish research lab cultivating new meat and seafood alternatives
Amid looming global food shortages, scientists are trying to transform alternative food into options that are not only sustainable but also tasty and appealing. As part of this mission, researchers at ...
As interest in fungi-based products grows across the CPG space, researchers from Australian-based nutrition and research firm Foodiq Global are pushing the boundaries of what mushrooms can do ...
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Aileen Baird receives studentship funding from Natural Environment Research Council via the DREAM CDT (NE/M009009/1). Francis Pope is affiliated with the Birmingham Institute of Forest Research (BIFoR ...
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