Authentic Mexican food exists well beyond the realms of uninspiring Tex-Mex tacos and mild salsa. While the UK certainly can’t match the range of options available further afield, recent years have ...

A smart crop of stylish Mexican eateries are adding flavor to London’s dining scene. With one Michelin star, Kol is the first spot to come to mind for high-end Mexican fare in London. Stationed just ...

Back when Tomasina Miers opened Wahaca—about a decade ago, now—it felt almost revolutionary. You'd slip into the basement, kick back with a drink, order a couple of tacos, a side of roasted corn and ...

Carousel co-founders Ed and Ollie Templeton are turning the Carousel wine bar space into a Mexican restaurant called Cometa.

When Thomasina Miers traveled to Mexico, she brought back home to Britain a souvenir that completely changed her life – and it wasn’t a snow globe. Instead, Miers brought back an entire cuisine.

Edson Diaz-Fuentes has been on a 15-year-long mission to transform London’s Mexican food scene. As the co-founder with Natalie Diaz-Fuentes of Santo Remedio, he’s already made his mark – but as he ...