Baking Instructor, Nancy Burgeson, shares some ideas on making mini hand pies, plus gives a recipe for perfect pie crust. In a medium size cup add cold water with a few ice cubes. Set aside for later.

When it comes to fall baking, there are usually two kinds of people. Team pumpkin and team apple. I am a solid team pumpkin girl, and John is more of a team apple kind of guy. Although, he likes ...

In this episode of In the Kitchen with Matt, I will show you how to make apple pie, specifically apple hand pies. This recipe ...

With apples tossed in sugar, butter and cinnamon, these easy apple hand pies come together in less than 30 minutes. Sometime over the last week, the heat and humidity of summer finally gave way to the ...

Wrap leftover roasts, stews, and braised meat and vegetables in homemade or store-bought dough for an easy weeknight meal. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe ...

A samosa may be one of the most popular Southeast Asian snacks, but its origin lies in the Middle East. From the Persian sambusak, a crisp filled baked pastry and the precursor to the samosa, to the ...

My minestrone goes well with the hand pies. It can be made ahead, just like the filling for the hand pies, and kept warm in a slow cooker so guests can get up and serve themselves another bowl ...

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Unless you have tickets to the big game in New Orleans, watching the Super Bowl on Feb. 9 will probably mean a party around a TV screen. For those who are deeply invested in watching the game, the ...