Add Yahoo as a preferred source to see more of our stories on Google. When I was diagnosed with type 2 diabetes 10 years ago, one of my biggest concerns was how to adjust my cooking practices to fit ...

Protein is still having its moment, but for good reason. The macronutrient helps to keep you full and maintain and build muscle mass. If you’re looking for meals that help you hit your daily ...

Robert C. Atkins, Veronica Atkins, Atkins Nutrionals Inc. St. Martin's Press, $25.95 (384pp) ISBN 978-0-312-33125-2 Just when it seems there could be nothing more to add to the low-carb canon, here's ...

1. Thinly slice your cauliflower — include the stem — and peel and thinly slice your turnip. Put them in a microwaveable casserole with a lid, add a couple of tablespoons of water, and microwave on ...

In addition, low-carb cookbooks are flooding the market, and they accounted for 20 percent of the cookbook sales this holiday season, Earnhart said. "Right now, the Atkins is by far the most popular," ...

ATLANTA -- Let's remember it as the summer of the steak. There it was. Big. Juicy. Topped off with a pat of butter, for crying out loud, and sitting squarely on the cover The New York Times Magazine ...

In addition, low-carb cookbooks are flooding the market, and they accounted for 20 percent of the cookbook sales this holiday season, Earnhart said. "Right now, the Atkins is by far the most popular," ...