Not long ago we had a lovely dinner for six of fancy beef, fingerling potatoes roasted with garlic and shallots and rosemary, and buttered carrots. There was quite a bit of beef left over and I ...

Sliced of roast beef on a white plate - Mariha-kitchen/Getty Images There are just some cuts of meat that come with stage presence; the Thanksgiving bird, adorned with all the fixings and a crackly, ...

You don't have to put up with dry beef pot roast. Turn your leftovers into a savory, balanced entree with meat, vegetables, and bread in every bite.

St. Patrick’s Day is, for me, mostly an excuse to make corned beef and cabbage, served with a pile of creamy mashed potatoes, maybe some soda bread, and a great stout or porter. What I face the ...