When it comes to fall, the perfect wine is aromatic, nostalgic, and full-bodied. California's and Italy's wine regions favor table favorites that are easy on the palate and complement a wide range of ...

Trying to squeeze everything about Italian wine into one column is impossible. Even so, I’m going to try to do just that this week. This foolhardy venture was inspired by a recent, ambitious ...

The hills near San Gimignano are filled with vineyards. These wineries are producing some of the most coveted wine in the world, including Fattoria San Donato. The hills near San Gimignano, Italy, are ...

For reasons I can’t fathom, I often seek familiar Italian-style dishes — especially the tomato sauce kind — in early autumn. Just for the sake of congruence, I look to Italian wines for accompaniment: ...

Italy has more than 1.73 million acres of vineyards and about 4,900 miles of coastline. No surprise many of those vineyards are close to a coastline. The resulting maritime climate, sea breezes that ...

Renowned for its bold red wines like Barolo and Brunello, it might come as a surprise that drinkers are now turning to Northern Italy for light, bright, chillable reds like Frappatto and Dolcetto. The ...

Due to their commitment to terroir-driven, sustainable wine, premium Italian wines are poised to weather this difficult wine climate. Many of today’s wine industry headlines predict doom and gloom for ...

Last week on “Wine Press,” California chardonnays heated things up, just in time for summer. The week before, cabernet sauvignon threw its weight around and showed why it’s the most popular red wine ...

Italy is best known for its reds, yet it is its whites that are opening doors in emerging markets.Varieties such as Pinot Grigio and Greco di Tufo from Campania are gaining ground in Kenya, where ...