With Leitrim’s tourism value proposition top-of-mind, the podcasters head to The Landmark Hotel to meet with Sales and ...

Ireland has no shortage of stately manors, but as Irish Stew hosts Martin Nutty and John Lee learned, no other historic property has a legacy like Co Offaly’s Birr Castle Demesne, which for ...

There’s traditional beef stew, then there’s Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra ‘somethings’ passed down through ...

A flavorful Irish lamb stew with potatoes and vegetables, perfect for St. Patrick’s Day and a rare Mediterranean ...

During this month when we get to celebrate all things Irish, I am reminded of a dish my mother made that she called Irish Stew. Her basic recipe, no doubt one she learned in her mother’s café, was ...

A festive atmosphere prevails each March 17, and people from all walks of life and genealogical backgrounds take part in St. Patrick’s Day festivities. Food is a big part of Irish culture, even if ...

Stewing first came to prominence in Ireland during a period of economic turmoil and mass poverty in the 18th century. With only a hanging pot over an open fire and a handful of easily attainable ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor the flavors of the Emerald Isle. Guinness adds a rich flavor to the dish. The meal tastes great the next day, so can be ...

Mar. 13—Corned beef and cabbage and a glass (or two) of Guinness are pretty much standard fare for this coming weekend. Saint Patrick's Day brings that traditional dish — and an accompanying beverage ...