Turnips are an antioxidant powerhouse root vegetable that you can use in many of the ways you use potatoes. Learn how to enjoy them raw, boiled, roasted, or mashed.

I love to look for turnips at my farmers market in late autumn. (Find the best farmers market near you.) It seems that turnips are often overlooked in favor of other root vegetables like potatoes or ...

High in iron, calcium and vitamin C, turnips are a nutritious root vegetable that comes in a variety of forms and sizes and can be used in a number of turnip recipes. They're most commonly pale white ...

Track maturity dates and harvest turnips early—overgrown roots lose flavor and texture. Both roots and leafy greens are edible, with some varieties grown just for greens. Pick young turnips for mild ...