When it comes to searing a steak, making breakfast, or baking cornbread, many of us reach for a cast iron pan. With proper care, these pans will last more than a lifetime. In fact, I’m using the Lodge ...

It’s great for “lazy” cooks. Learning how to season a cast iron skillet is easier than you’d think. After cleaning off grease and food bits, dry the skillet, add oil, and wipe with a dry paper towel.