One simple step boosts the grain’s flavor. Simply Recipes / Adobe Stock I could not make a batch of plain white rice if my life depended on it. For that, I turn to a rice maker, takeout, or the ...

Last Tuesday, my neighbor asked me why her Mexican rice always turns out mushy while mine comes out fluffy and perfect. After years of disasters in my own kitchen (including one memorable batch that ...

Rice is such a staple in kitchens around the world that it often gets taken for granted. But when you taste a truly fluffy, flavorful rice dish made the Mexican way, you realize something subtle yet ...

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...