A cross between a hamburger and a meatball, Salisbury steak is the staunch classic that we think is well deserving of a revival. A staple from the bygone era of box TV dinners in the living room and ...

When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that retro, diner-style charm (think vintage TV-dinner ads) but with a ...

Salisbury steak is named after its inventor, Dr. James Henry Salisbury, a Civil War era, American physician and chemist with a keen interest in dietary studies. Dr. Salisbury’s recipe of ground beef, ...

Salisbury steak is a classic comfort food that brings together seasoned ground beef and rich gravy. It’s a hearty dish that’s easy to make and perfect for a homemade meal. Served with mashed potatoes, ...

One of the easiest comfort dinners to make, salisbury steak was a staple in my house growing up. I make it frequently and love the fond memories of my childhood it conjures up. 1) Into your food ...

Tamar Braxton and Evelyn “Ms. E” Braxton are back with episode 103 of Cooking Sessions, and this time, they have a special guest in the kitchen—Tamar’s son, Logan Herbert, who’s excited to help ...