There aren’t many foods I don’t like, but I’m adamant about disliking bell peppers. I can eat them in cooked preparations where they’re mixed in with other aromatics, but raw bell peppers — whether on ...

There is little about a chile that hints at the danger lurking inside. They dangle colorfully, seemingly harmlessly, from a plant’s bright foliage, or they are piled welcomingly at a grocery store or ...

Host Sheri Castle brings the heat with delicious recipes for hot peppers. Sheri Castle spices up your next potluck with recipes for a candied jalapeño cheese ball and a warm stew of roasted green ...

Bake the peppers and garlic until there is a slight char on the skins. Be careful not to burn them, and most importantly, BEWARE OF FUMES! Approximately 350 degrees at 30 minutes is good. You can ...

Add Yahoo as a preferred source to see more of our stories on Google. Following a TikTok recipe originally shared by content creator Tabitha Blue, I decided to put the hot chocolate Dr Pepper to the ...