Of all the classic Pennsylvania dishes to grace the table during afternoon tea at Elwood in Philadelphia—cubes of venison scrapple, smoked catfish crackers with sour cream and caviar, shoofly cake—the ...
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Strawberry Freezer Jam

If you want to make homemade berry jam but don’t want to deal with boiling water baths and special lids, strawberry freezer jam is the answer. Made with fresh berries, lemon juice, sugar and ...
The summer bounty of fruit is delicious anytime of the year. Want to keep that yummy flavour even after your favourite fruit is out of season? Why not make a freezer jam so you can enjoy the fresh ...
Anyone can make freezer jam. Seriously, I make multiple batches and I possess zero skills of my pioneering ancestors. If a zombie apocalypse hits, I'm as screwed as any non-hunting, non-gathering, non ...
MILWAUKEE - Outpost Natural Foods joins us with an easy freezer jam recipe that will help you savor the flavors of summer a little longer. You can find this recipe and more in GRAZE Magazine, free ...
I think there are three things that Seattleites universally look forward to when contemplating summer: The reappearance of a certain glowing orb in the sky, dining alfresco without needing a warm hat ...
View the print-ready version of this recipe. I’ve mentioned before how spoiled I was growing up with a mom who made everything, and I mean everything, from scratch! I can honestly say that I’ve never ...
If you're never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...
Today, we are making strawberry freezer jam. That's just ahead on The Family Plot: Gardening in the Mid-South. - (female announcer) Production funding for The Family Plot: Gardening in the Mid-South ...
BURLINGTON, Vt. (WCAX) - Did you know that when you make jam, it doesn’t have to be stored on your pantry shelves? It can actually go in your freezer. You can even use frozen berries. But there are ...
Home canning "newbies" are learning the hard way about the importance of having the right directions when you're making jams and jellies. Case in point, this summer's instruction mix-up involving Sure ...
We’re right on the cusp of berry season, and that means jam. I’ve made my own freezer jam every year for the last 15 years or so, ever since I realized I could use strawberry Jell-O in place of pectin ...